How to implement in my company the legislation on plastics in contact with food

(8 asistentes)

The objective of this webinar is to introduce students to the key aspects for the application of the food contact plastics legislation.

Plazo preinscripción
Hasta el 03 de mayo 2023 o hasta completar aforo

Fecha y horario

04 de may 2023

De 11:30h a 13:00h

Duración

1,5 horas lectivas

Ubicación

Online

Precio

Empresa asociada: 160€

Empresa no asociada: 200€

Objetivos

The objective of this webinar is to introduce students to the key aspects for the application of the food contact plastics legislation.

Personnel starting their career in the field of Food Packaging Safety, companies in the whole chain of food packaging such as: manufacturers of raw materials, companies transforming raw materials, companies transforming plastic materials in contact with food, packaging companies, among others.

1. Key aspects of the Plastic Materials in Contact with Food legislation (Regulation (EU) 10/2011)

2. Positive lists

3. Testing:

04 de mayo 2023
De 11:30h a 13:00h

Online

Recibe información sobre las nuevas convocatorias

Miriam Jiménez Serrallé
Personal investigador de AIMPLAS / AIMPLAS Researcher

A webinar is an online web-based meeting where participants can see what speakers display in their screens and listen to their explanations. Webinars are made in real time and on a specific date and hour and their main characteristic is interactivity between the teacher and the attendees. Attendees only need a computer with active audio and Internet connection to interact with the teacher by using the chat.